December 2017 Newsletter for the Arena Market and Cafe
December 2017 Our Co-op on the Coast
Arena Market and Cafe / Coastal Organics Cooperative
Happy Holidays from Your Co-Op!
Seasonal Treats & Stocking Stuffers
Holiday Drinks & Mixers
Festive Food Fixings & Appetizers
Holiday Fixings from Your Co-op
by Kathryn McCabe
Your Co-op family is wishing you a Wonderful Christmas and Best Wishes for the New Year
We are very excited about our holiday offerings this year. The Co-Op is offering five varieties of egg nog including Almond, a new taste treat we know you'll enjoy.
We have a great deal on select salamis and speciality items for you and your guests to delight in.
Good news: We are accepting orders for speciality meats such as those fabulous Organic and Free Range Turkeys. This year we also can order Hams, Prime Rib etc. just about anything you desire. Orders need to be in by the 15th of December to ensure timely delivery.
We didn't forget dessert for example we have the cutest Gingerbread and Sugar Cookies in a jar. These little morsels are a sweet treat and just the right size to pop in your mouth and enjoy. Little chocolate goodies are also available to tempt your tastebuds.
We wanted to remind you that the produce section is stocked and overflowing with all the freshest quality items available.
We have fabulous wines and beverages to compliment your holiday festivities.
The store is packed and overflowing with all of your holiday needs. Stop by and enjoy an espresso with all your friends and family as you go over those final details on your list.
Our family oriented staff is looking forward to serving your requests and needs this holiday season .
Happiest of Holidays
Mele Kalikimaka
Aloha
Kathryn
#shoptheco-op
Upcoming Events
1/7/18 ~ Monthly Board Meeting
Board meets on Wednesday Jan 7 at 3pm in the conference room at RCMS in Point Arena.
1/5/18 ~ Member Appreciation Day!
Members save even more when they shop on the first Friday of the month!
Board of Directors
President-Rick Beach
Vice President-Ginny Wyatt
Secretary- Kathryn McCabe
Jacqueline Strock
Margaret Grace
General Manager-Mike Sakellaridis
183 Main Street
Point Arena
707-882-3663
(882-FOOD)